Media Release


24 May 2018

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Kuching: Renowned for serving one of the best Iftar buffets in Kuching, BCCK has attracted more than 4,500 diners over the past 5 days to the “Juh Sungkei di BCCK” Ramadhan Buffet.

The culinary team, under the direction of Executive Chef Desmond Antony, have been on the ground since the Ramadhan buffets was rolled out on 18th May. Over 150 varieties of ‘Buka Puasa' dishes boast a spread of local and international specialties presented in ‘kampung-style' stalls and live cooking stations are dish out every night from 6:30am – 10pm from 18th May until 12 Jun.

Our specially curated menu promises whole roasted lamb, poached prawns and mussels, chicken shawarma, Sarawak laksa, sup tulang soto, wholesome signature bubur lambuk daging or seafood (rice porridge), Korea kimchi and chicken stew, Japan shabu shabu, bakso from Indonesia, Spain paella rice with assorted seafood and many more are available. To satisfy your sweet tooth, there is a fondue or chocolate fountain with a variety of dippers, ice cream in varied flavours topped with condiments of one’s choice and assortment of cookies and cakes.

BCCK’s is giving away 100 free tickets as a token of appreciation to our customers. Those who purchased their Ramadhan buffet tickets online and dine in between 18th – 23 rd May, you could stand a chance to be one of the winners.

Ramadhan month is not just about fasting it is also the time to give back to the community. BCCK Corporate Social Responsibility (CSR) activity for this year is running a book donation campaign for children residing at Rumah Kanak-Kanak Batu 12. The public are invited to donate new or used books, suitable for children aged 3 to 18. BCCK CEO Eric Van Piggelen said, “We want to inculcate reading habit among children, reading broadens a child’s mind and it is also a skill required for lifelong success.” The donation drop box is located at BCCK Concourse A, Level 2. So, bring along books to be donated when you come for “buka puasa” between 18th May – 12th June.

The “Juh Sungkei Di BCCK” Ramadhan buffet starts on the 18th May 2018 till 12th June 2018, 6:30pm to 10:00pm. For reservations or enquiries, log on to or contact us at 082 392 889.